Kin Restaurant.
Few restaurants in the world can offer fish and shellfish as fresh as we serve in Tuxpam. Our chef, an old fisherman and self-taught cook born in the region possesses priceless knowledge of how to best prepare seafood. Everything that comes from his kitchen, grilled red snapper or succulent ceviche, is exquisitely and carefully prepared.The love and respect that he infuses into each dish creates food worthy of the most demanding palates. Enjoying a bowl of chilpachole, a whole grilled fish, or shrimp in chipotle sauce, under the cool palapa as the river flows gently by, is an indescribable experience.
Enjoy breakfast or a dinner for two in the privacy of your own terrace. Or maybe you just want to kick back and sip a delicious cocktail at the beach club, the bar or anywhere you feel like relaxing at the resort.
The fact is that the extraordinary Tuxpam seafood and the beautiful natural surroundings of Isla Tajín Beach & River Resort will give you all the reason you need to come back.
Wine Cellar.
With great care, Isla Tajín Beach & River Resort has selected an excellent sample of the best Mexican and international wines. You'll find labels from top producers, as well as some from little known boutiques.
